Citric Acid

$5.79
Citric acid
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Citric Acid, food grade, 96.4g (3.4 Oz)
To be used as an acidifier instead of cheese cultures when making the quick version fo Mozzarella cheese or to replace vinegar or lemon juice when making Ricotta.
Rate of use: 2 teaspoons / 4 liters (1 gallon) milk